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This book offers comprehensive insights into the management of agroforestry for livelihood security and sustainable development in the tropics, addressing ecological interactions, productivity, and the monetization of carbon credits, while also outlining a future roadmap and policy challenges. Agroforestry is a brilliant land use farming practice that covers 1.6 billion hectares (78 percent in the tropics and 22 percent in the temperate regions) to enhance plant diversification, productivity, and livelihood across generations, maintaining eco-restoration. It ensures socioeconomic upliftment and a standard livelihood for people along with many ecosystem services for sustainable development un...
The book brings out an encyclopaedic picture of the potential areas of transformative Indian agriculture through innovations in science, technology, institutional and policy affairs directed in building a self-reliant India (Atmanirbhar Bharat). The book has addressed the challenges to make India free from hunger, poverty and undernutrition, and suggested interventions with focus on all-inclusiveness and sustainability, peace and prosperity, and resilience to climate and other volatilities. Most of these propositions are analogous to the Sustainable Development Goals – Agenda 2030, which India has committed to achieve. The book especially covers critical needs for development on different fragile ecosystems such as coastal, desert, hill, ravine and other marginal ecosystems. The book will act as very useful guidance for the policy makers, and development communities, and a reference document to academicians as well. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.
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The concept of natural resource sustainability has taken on new importance in today’s world, and community participation in the conservation of forest resources is essential for generating innovative sustainability solutions. This new book looks at some of the important issues in sustainability and natural resource conservation, including pollution, agroforestry, forest fire detection and monitoring, sericulture-based agroforestry, soil quality preservation and restoration, and remote sensing and machine learning for improved agriculture.
This book, the only one of its kind on ravine lands, reflects the significant advances made over the past two decades in our understanding of gully erosion, its controlling factors, and various aspects of gully erosion. It also addresses central research gaps and unanswered questions, which include historical studies on gully erosion to better understand the different stages of their formation; appropriate measuring techniques for monitoring or assessing the geological and hydrological parameters and processes involved in gully development; interaction of hydrological and other soil degradation processes; ecology and biodiversity of fragile ravines; impact of climate and environmental change...
“Success” The Art of winning book reflects the success of the young Indian team under the captaincy of MS Dhoni. After being knocked out of the 50 over world cup in the year 2007 April to win the first T20 world championship 6 months later without the top 3 key players not playing in the tournament. The team which faced humiliation from Indian fans, from stones being pelted at their homes, to be crowned the Champions of the world. The story of the Champions is something which we all wish to celebrate. The learning from Failure to success from this team is a lesson for each one of us about never to give up on our dreams and through hard work, some fearless decision and persistence success can be attained.
Restoration of agricultural ecosystems involves a concerted effort to revive and sustainably manage soil health, nutrient cycles, and carbon dynamics. By implementing regenerative practices such as cover cropping, agroforestry, and reduced tillage, farmers can enhance soil fertility, minimize erosion, and sequester carbon. This restoration process not only boosts the resilience of agricultural landscapes but also contributes to global efforts in combating climate change. Through the restoration of soil nutrients and carbon dynamics, we can cultivate healthier ecosystems that support abundant food production while safeguarding the environment for future generations.
In a world where sustainable development is becoming increasingly urgent, the agricultural sector emerges as a key player. Sustainable farming practices are essential for ensuring food security and environmental preservation. However, achieving sustainability in agriculture is fraught with obstacles, from abiotic and biotic threats to land degradation and water resource crises. Achieving Food Security Through Sustainable Agriculture is a book that offers a comprehensive solution to these challenges. It delves deep into sustainable agricultural development, providing insights and strategies to enhance agricultural productivity while safeguarding the environment. This book is not just a theoretical exploration of sustainable agriculture. It is a practical guide that academics, agronomists, agricultural institutions, and environmental organizations can use to navigate the complexities of sustainable agriculture. It addresses food security challenges and demonstrates how sustainable practices can increase agricultural production. The book's ultimate goal is to empower readers to implement these practices in their work and contribute to the global sustainability movement.