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A book to assist anesthesiologists in their role as perioperative physicians This South Asia edition of the anesthesiology classic Stoelting's Anesthesia and Co-Existing Disease serves as a ready reference for perioperative care of patients with co-existing diseases. The book provides a detailed description including pathophysiology, medical management, and anesthesia care of most diseases encountered in the routine practice of anesthesia. The management of anesthesia is presented in a concise, comprehensive manner, giving the guidance required to provide safe anesthesia care in the perioperative period, avoiding the complications that may arise from preexisting conditions. Updated regionall...
Stoelting's Anesthesia and Co-existing Disease, Fourth South Asia Edition
Principles of Anaesthesia Equipment provides guidance on the safe use of a wide range of anaesthesia apparatus, edited by recognised experts based in Boston, USA and the University of the West Indies, Barbados. Divided into thirteen chapters, the book begins with the applied physics of anaesthesia equipment, before covering individual instruments and groups of instruments by chapter. Equipment covered includes anaesthesia machines and work stations, anaesthesia breathing systems, equipment for endotracheal intubation, electrocautery and lasers, equipment for regional anaesthesia, and ultrasound equipment for neuraxial blocks. The final chapter covers the use of simulators in anaesthesia trai...
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The main objective of this book is to present the fundamentals and applications of drugs and equipment in anaesthetic practice to the undergraduate medical students, This book has been divided into two sections: the first section describes the drugs and the second section describes the equipment in common use.
Analgesia is the relief of pain. It can take a variety of forms including pain medication, local anaesthesia or regional block. Anaesthesia implies either unconsciousness (general anaesthesia) or complete absence of sensation (regional anaesthesia) (Healthtap.com). Part of the World Clinics: Anesthesia, Critical Care & Pain series, this book presents evidence-based reviews of current protocols in the management of labour and delivery using analgesia and/or anaesthesia. Divided into three sections, the book begins with an introduction to the basic anatomical and physiological changes in pregnancy, practical pharmacology and neonatal physiology. Section two discusses obstetric analgesia, including non-pharmacological options. The third section describes obstetric anaesthesia, including airway management in general anaesthesia, regional anaesthesia for caesarean section, and management of failed spinal block. Key points Part of World Clinics: Anesthesia, Critical Care & Pain series Evidence-based reviews of obstetrical analgesia and anaesthesia Contributions from specialists in the USA, Europe and Asia
This book provides a comprehensive review of recent developments in the field of motor neuroprosthetics and brain-machine interfaces. Chapters in this book are provided by leading experts in the field and include topics such as the design and control of multidimensional prosthetics and exoskeletons, deep brain stimulation, functional electrical stimulation, deep learning for brain machine interfaces, biofeedback, and cognitive intent for adaptation of motor prostheses. This book is a great resource for undergraduate and graduate students, researchers, engineers from related disciplines, entrepreneurs, and anyone interested in the latest progress in the field of motor neuroprostheses.
This report presents the conclusions of a Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met virtually from 7 to 18 June 2021. The toxicological and dietary exposure monographs in this volume summarize data on the safety of and dietary exposure to specific food additives: benzoic acid, its salts and derivatives; collagenase from Streptomyces violaceoruber expressed in S. violaceoruber; ¦Â-glucanase from Streptomyces violaceoruber expressed in S. violaceoruber; phospholipase A2 from Stretomyces violaceoruber expressed in S. violaceoruber; riboflavin from Ashbya gossypii; and ribonuclease P from Penicillium citrinum.
The monographs contained in this volume were prepared at the ninety-second meeting of the Joint Food and Agriculture Organization of the United Nations (FAO)/World Health Organization (WHO) Expert Committee on Food Additives (JECFA), which met virtually from 7–18 June 2021. These monographs summarize the data on specific food additives reviewed by the Committee.