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Records of Production and Type Classification of Brown Swiss Cattle
  • Language: en
  • Pages: 184

Records of Production and Type Classification of Brown Swiss Cattle

  • Type: Book
  • -
  • Published: 1940
  • -
  • Publisher: Unknown

description not available right now.

The Brown Swiss Bulletin
  • Language: en
  • Pages: 666

The Brown Swiss Bulletin

  • Type: Book
  • -
  • Published: 1949
  • -
  • Publisher: Unknown

description not available right now.

Scale of Points Adopted by the Brown Swiss Cattle Breeders' Association
  • Language: en
  • Pages: 466

Scale of Points Adopted by the Brown Swiss Cattle Breeders' Association

  • Type: Book
  • -
  • Published: 1930
  • -
  • Publisher: Unknown

description not available right now.

Facts and Figures Concerning the History, Characteristics and Official Tests of Brown Swiss Cattle
  • Language: en
  • Pages: 40
The Dairy Cow Today
  • Language: en
  • Pages: 196

The Dairy Cow Today

description not available right now.

Report
  • Language: en
  • Pages: 448

Report

  • Type: Book
  • -
  • Published: 1911
  • -
  • Publisher: Unknown

description not available right now.

Annual Report
  • Language: en
  • Pages: 444

Annual Report

  • Type: Book
  • -
  • Published: 1911
  • -
  • Publisher: Unknown

description not available right now.

Code of Federal Regulations
  • Language: en
  • Pages: 900

Code of Federal Regulations

  • Type: Book
  • -
  • Published: 2000
  • -
  • Publisher: Unknown

description not available right now.

Dairy Production and Processing
  • Language: en
  • Pages: 567

Dairy Production and Processing

A productive dairy industry is vital to providing safe, high-quality milk that fulfills the nutritional needs of people of all ages around the world. In order to achieve that goal, Campbell and Marshall present a timely, lucid, and comprehensive look at today’s dairy industry. Dairy Production and Processing offers not only a fundamental understanding of dairy animals, dairy products, and the production aspects of each, but also a wealth of applied information on the scope of the current milk and milk products industry. The application of basic sciences and technologies throughout the text will serve students well not only as they learn the first principles of dairy science, but also as a ...

Dairy Cattle Breeds
  • Language: en
  • Pages: 20

Dairy Cattle Breeds

  • Type: Book
  • -
  • Published: 1965
  • -
  • Publisher: Unknown

description not available right now.