Seems you have not registered as a member of localhost.saystem.shop!
You may have to register before you can download all our books and magazines, click the sign up button below to create a free account.
The Misfortunes of Alonso Ramírez
In 1690, a dramatic account of piracy was published in Mexico City. The Misfortunes of Alonso Ramírez described the incredible adventures of a poor Spanish American carpenter who was taken captive by British pirates near the Philippines and forced to work for them for two years. After circumnavigating the world, he was freed and managed to return to Mexico, where the Spanish viceroy commissioned the well-known Mexican scholar Carlos de Sigüenza y Góngora to write down Ramírez's account as part of an imperial propaganda campaign against pirates. The Misfortunes of Alonso Ramírez has long been regarded as a work of fiction—in fact, as Latin America's first novel—but Fabio López Láza...
The Bloomsbury Handbook of World Theory
Disciplines from literary studies to environmentalism have recently undergone a spectacular reorientation that has refocused entire fields, methodologies, and vocabularies on the world and its sister terms such as globe, planet, and earth. The Bloomsbury Handbook of World Theory examines what “world” means and what it accomplishes in different zones of academic study. The contributors raise questions such as: What happens when “world” is appended to a particular form of humanistic or scientific inquiry? How exactly does “worlding” bear on the theoretical operating system and the history of that field? What is the theory or theoretical model that allows “world” to function in a meaningful way in coordination with that knowledge domain? With contributions from 38 leading theorists from a vast range of fields, including queer studies, religion, and pop culture, this is the first large reference work to consider the profound effect, both within and outside the academy, of the worlding of discourse in the 21st century.
Industrialization and Imperialism, 1800-1914
This book presents an age of nationalism, imperialism, modernization, industrialism, and great cultural achievement, stretching from 1800, when Europe was awash in the wake of the French Revolution, the reign of terror, and the coming rise of Napoleon, to Archduke Franz Ferdinand's assassination in 1914. Concise biographical entries provide basic information on the great talents of the era—Beethoven, the Romantic poets, Hegel—as well as leaders in the modernization and industrialization of Western culture. Included are figures who played major roles on the imperialist and nationalist stage, those—such as Darwin and Planck—who made significant contributions to science, and those who struggled for women's rights and Abolition in the United States.
Iberian Visions of the Pacific Ocean, 1507-1899
In this work, Buschmann incorporates neglected Spanish visions into the European perceptions of the emerging Pacific world. The book argues that Spanish diplomats and intellectuals attempted to create an intellectual link between the Americas and the Pacific Ocean.
Food and Health in Early Modern Europe
CHOICE Outstanding Academic Title 2016 Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical advice on what to eat in order to stay healthy. It provides the first in-depth study of printed dietary advice covering the entire early modern period, from the late-15th century to the early-19th; it is also the first to trace the history of European foodways as seen through the prism of this advice. David Gentilcore offers a doctor's-eye view of changing food and dietary fashions: from Portugal to P...
Forced Migration in the Spanish Pacific World
An exploration of the deportation of Mexican military recruits and vagrants to the Philippines between 1765 and 1811.
Planet Taco
"In Planet Taco, Jeffrey Pilcher traces the historical origins and evolution of Mexico's national cuisine, explores its incarnation as a Mexican American fast-food, shows how surfers became global pioneers of Mexican food, and how Corona beer conquered the world. Pilcher is particularly enlightening on what the history of Mexican food reveals about the uneasy relationship between globalization and authenticity. The burritos and taco shells that many people think of as Mexican were actually created in the United States. But Pilcher argues that the contemporary struggle between globalization and national sovereignty to determine the authenticity of Mexican food goes back hundreds of years. During the nineteenth century, Mexicans searching for a national cuisine were torn between nostalgic "Creole" Hispanic dishes of the past and French haute cuisine, the global food of the day. Indigenous foods were scorned as unfit for civilized tables. Only when Mexican American dishes were appropriated by the fast food industry and carried around the world did Mexican elites rediscover the foods of the ancient Maya and Aztecs and embrace the indigenous roots of their national cuisine"--
Infortunios de Alonso Ramirez / The Misfortunes of Alonso Ramirez (1690)
In 2009, 319 years after its publication, and following over a century of copious scholarly speculation about the work, José F. Buscaglia is the first scholar to furnish direct and irrefutable proof that the story contained in the Infortunios/Misfortunes is based on the life and times of a man certifiably named Alonso Ramírez, who was shipwrecked on Herradura Point in the Coast of Yucatán on Sunday September 18, 1689. This first bilingual edition of the Infortunios/Misfortunes reports the findings of almost two decades of sustained research in pursuit, on land and by sea, of a most elusive historical character who was, as we now can attest with all degree of certainty, the first American known to have circumnavigated the globe. Captured by pirates, shipwrecked, and eventually rescued and sent on his way, this is one man’s story of his unanticipated voyage around the Early Modern world. With transcription, translation, notes, maps, images, and critical essay by Jose F. Buscaglia-Salgado, this Rutgers edition is the most complete and authoritative study on a work that grants us privileged access to the intricacies of early American subjectivity.
Mexican Literature as World Literature
Honorable Mention from the 2022 International Latino Book Awards for Best Nonfiction - Multi-Author Chapter 15 by Carolyn Fornoff is Winner of the 2022 Best Article in the Humanities Award, Latin American Studies Association, Mexico Mexican Literature as World Literature is a landmark collection that, for the first time, studies the major interventions of Mexican literature of all genres in world literary circuits from the 16th century forward. This collection features a range of essays in dialogue with major theorists and critics of the concept of world literature. Authors show how the arrival of Spanish conquerors and priests, the work of enlightenment naturalists, the rise of Mexican acad...
Encyclopedia of the Gilded Age and Progressive Era
Spanning the era from the end of Reconstruction (1877) to 1920, the entries of this reference were chosen with attention to the people, events, inventions, political developments, organizations, and other forces that led to significant changes in the U.S. in that era. Seventeen initial stand-alone essays describe as many themes.
