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A New Gazetteer of the United States of America
  • Language: en
  • Pages: 620

A New Gazetteer of the United States of America

  • Type: Book
  • -
  • Published: 1835
  • -
  • Publisher: Unknown

description not available right now.

United States Official Postal Guide
  • Language: en
  • Pages: 214

United States Official Postal Guide

  • Type: Book
  • -
  • Published: 1855
  • -
  • Publisher: Unknown

description not available right now.

Early Records of the First Presbyterian Church at Goshen, New York, from 1767 to 1885
  • Language: en
  • Pages: 214

Early Records of the First Presbyterian Church at Goshen, New York, from 1767 to 1885

This is a collection of biographical notices of nearly 1,000 persons whose names appeared on tax or military rolls prior to 1800 in what is now Snyder County, Pennsylvania, which then consisted of parts of Cumberland, Northumberland, and Berks counties. The notices generally give the dates and places of the subject's birth and death; the names of his wife and children; references to immigration and migration, residence, occupation, real estate, and military service; and notations pertaining to the marriages and baptisms of other family members.

United States Official Postal Guide ...
  • Language: en
  • Pages: 450

United States Official Postal Guide ...

  • Type: Book
  • -
  • Published: 1893
  • -
  • Publisher: Unknown

description not available right now.

Kosher Chicken from Canada
  • Language: en
  • Pages: 93

Kosher Chicken from Canada

description not available right now.

Report of the Adjutant General of the State of Illinois ...
  • Language: en
  • Pages: 736

Report of the Adjutant General of the State of Illinois ...

  • Type: Book
  • -
  • Published: 1886
  • -
  • Publisher: Unknown

description not available right now.

Kosher Food Production
  • Language: en
  • Pages: 564

Kosher Food Production

The second edition of Kosher Food Production explores the intricate relationship between modern food production and related Kosher application. Following an introduction to basic Kosher laws, theory and practice, Rabbi Blech details the essential food production procedures required of modern food plants to meet Kosher certification standards. Chapters on Kosher application include ingredient management; rabbinic etiquette; Kosher for Passover; and the industries of fruits and vegetables, baking, biotechnology, dairy, fish, flavor, meat and poultry, oils, fats, and emulsifiers, and food service. New to this edition are chapters covering Kosher application in the candy and confections industri...

Annual Report of the State Board of Health of Indiana
  • Language: en
  • Pages: 352

Annual Report of the State Board of Health of Indiana

  • Type: Book
  • -
  • Published: 1884
  • -
  • Publisher: Unknown

description not available right now.

Lippincott's Gazetteer of the World
  • Language: en
  • Pages: 2982

Lippincott's Gazetteer of the World

  • Type: Book
  • -
  • Published: 1902
  • -
  • Publisher: Unknown

description not available right now.

Report of the Adjutant General of the State of Indiana ...
  • Language: en
  • Pages: 718

Report of the Adjutant General of the State of Indiana ...

  • Type: Book
  • -
  • Published: 1866
  • -
  • Publisher: Unknown

description not available right now.