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Oceans and Human Health
Oceans and Human Health highlights an unprecedented collaboration of environmental scientists, ecologists and physicians working together on this important new discipline, to the benefit of human health and ocean environmental integrity alike. Oceanography, toxicology, natural products chemistry, environmental microbiology, comparative animal physiology, epidemiology and public health are all long established areas of research in their own right and all contribute data and expertise to an integrated understanding of the ways in which ocean biology and chemistry affect human health for better or worse. This book introduces this topic to researchers and advanced students interested in this emerging field, enabling them to see how their research fits into the broader interactions between the aquatic environment and human health. - Color illustrations of aquatic life and oceanic phenomena such as hurricanes and algal blooms - Numerous case studies - Socio-economic and Ethical Analyses place the science in a broader context - Study questions for each chapter to assist students and instructors - Risks and remedies sections to help define course modules for instruction
Safe Management of Shellfish and Harvest Waters
"Presents the contributions made, conclusions reached and the consensus statement agreed upon at a workshop on safe management of shellfish and harvest waters held 30 November - 2 December 2004 in Kuala Lumpur, Malaysia"--Pref.
The Fecal Bacteria
A unique, holistic approach to understanding fecal bacteria. • Offers a balanced, integrated discussion of fecal bacteria and their presence and ecology in the intestinal tract of mammals, in the environment, and in the food supply. • Covers the use of fecal bacteria to examine and assess water quality to offer protection from illnesses related to swimming in or ingesting contaminated water, in addition to discussing their use in engineering considerations of water quality, modeling, monitoring, and regulations. • Includes perspectives from an internationally recognized group of experts that integrates medicine, public health, environmental, and microbiological topics. • Serves as a resource for microbiologists, clinicians, animal scientists, engineers, environmental scientists, food safety experts, water quality managers, and students.
Black Society in Spanish Florida
The first extensive study of the African American community under colonial Spanish rule, Black Society in Spanish Florida provides a vital counterweight to the better-known dynamics of the Anglo slave South. Jane Landers draws on a wealth of untapped primary sources, opening a new vista on the black experience in America and enriching our understanding of the powerful links between race relations and cultural custom.
