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Crop Safeners for Herbicides aims to discuss the issue of chemical manipulation of crop tolerance to herbicides. This book resulted from a symposium titled ""Chemical Manipulation of Crop Tolerance to Herbicides"". Several chapters included herein are added contributions from experts outside of the symposium. The book not only serves as reference for the knowledge of the agronomic uses, development, chemistry, and mechanisms of action herbicide safeners, but it also assesses the impact of safeners all around the world. It also presents a discussion on alternative approaches that increases herbicide selectivity and explores future trends. Comprised of 16 chapters and divided into four parts, ...
This publication is rare among those texts on pesticides in that it covers herbicides exclusively. It presents, in one source, information that is typically scattered. This important publication enables the reader to recommend herbicide use more reliably and efficiently. It also highlights environmental issues relevant to herbicide use in agriculture. The book outlines potential areas of further research. This title is of particular value to weed scientists, environmental chemists and engineers, soil scientists, and those responsible for recommending and/or regulating use of herbicides in agriculture. Focuses On: ? Increasing efficiency of herbicides in agriculture ? Decreasing environmental contamination with herbicides ? Dissipation and transformations in water and sediment ? Nature, transport, and fate of airborne residues ? Absorption and transport in plants ? Transformations in biosphere ? Bioaccumulation and food chain accumulation ? Photochemical transformations ? Bound residues ? Predictability and environmental chemistry
Herbicide Resistance in Weeds and Crops is a collection of papers presented at the 11th Long Ashton International Symposium in September 1989. The said symposium is held to study about the increasing incidence of herbicide-resistant weeds and the consideration of the production of herbicide-resistant crops. The book includes studies that suggest the delay and prevention of herbicide resistance; the gravity of the infestation of different herbicide-resistant weed; the management of herbicide resistance; and the mechanisms of herbicide tolerance. Also covered in the book are the improvement of different herbicides, as well as the prospective development of genetically engineered herbicide-resistant plants. Botanists, biochemists, and farmers would greatly benefit from the text, especially those who would like to explore and study the phenomenon.
The development of chemicals to selectively control the growth of weeds has been a fascinating success story which has unfolded largely during the last four decades. The dramatic growth of herbicide research that followed the wartime discoveries of the auxin-type herbicides (phenoxyalkanoic acids) resulted in a whole range of compounds and mixtures which are used to eliminate broad-or narrow-leaved weeds from agricultural, horticul tural, or forestry crops. Today, the safe use of this armament of compounds requires our understanding of their mode of action, metabolism, and environmental persistence. The most recently developed herbicides are highly effective inhibitors of specific enzyme sys...
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Volume 3: Conveniently gathering up-to-date information on herbicides' chemistry, degradation, and mode of action in one source, this reference discusses glyphosatc and the traits that have made it so successful ... investigates the adsorption of polycyclic alkanoic acids' ester into targeted plants ... documents sulfonylureas' selectivity, environmental compatibility, groundwater safety, and low use rate ... explains metribuzin's combination with other herbicides to increase weed control for soybeans, potatoes, and tomatoes ... and examines alachlor and metolachlor for controlling annual grasses, broadleaf weeds, yellow nutscdge in corn, soybeans, and many other crops. Extensively referenced and illustrated, Herbicides, Volume 3 is an outstanding reference for soil scientists, agronomists, microbiologists, biochemists, agricultural chemists, botanists, environmental scientists, and plant nutritionists and pathologists.
These Proceedings comprise the majority of the scientific contributions that were presented at the VIIth International Congress on Photosynthesis. The Congress was held August 10-15 1986 in Providence, Rhode Island, USA on the campus of Brown University, and was the first in the series to be held on the North American continent. Despite the greater average travel distances involved the Congress was attended by over 1000 active participants of whom 25% were registered students. This was gratifying and indicated that photosynthesis will be well served by excellent young scientists in the future. As was the case for the VIth International Congress held in Brussels, articles for these Proceedings were delivered camera ready to expedite rapid publication. In editing the volumes it was interesting to reflect on the impact that the recent advances in structure and molecular biology had in this Congress. It is clear that cognizance of structure and molecular genetics will be even more necessary in the design of experiments and the direction of future research.
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