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This volume examines dynamic interactions between the calculative and speculative practices of commerce and the fruitfulness, variability, materiality, liveliness and risks of nature. It does so in diverse environments caught up in new trading relationships forged on and through frontiers for agriculture, forestry, mining and fishing. Historical resource frontiers are understood in terms of commercial knowledge systems organized as projects to transform landscapes and environments. The book asks: how were environments traded, and with what environmental and landscape consequences? How have environments been engineered, standardized and transformed within past trading systems? What have been ...
Presents a global history of dress regulation and debates around how human life and societies should be visualised and materialised.
This is the first comprehensive account in English of the agrarian history of Sweden from Neolithic times up to the present. It focuses on the men and women who cultivated the land, the technologies they developed and the way they farmed. What was produced and what quality of life did the farmers have? This book is written by the leading specialists in the field who have brought their profound knowledge and enthusiasm to the rich descriptions of crops, landscapes, animals, and farms in different regions and periods. With a chronological approach, the authors investigate the relationships and interactions between different groups in society: the bonds between landowners, peasants and labourers, the distribution of work and responsibilities between men and women, the livelihood of the Sami people, and the interdependence between agriculture and other industries in Sweden. The authors draw a wide range of international comparisons, and place the specifics of Swedish agriculture in an international context. The book is useful and inspiring reading for students, scholars, and indeed for anyone with an interest in Swedish history.
”O God we thank thee” was sung in the churches of France and Sweden after military victories in the seventeenth century. To celebrate Thanksgiving was a way of thanking God, but also a way for the rulers to legitimize the ever ongoing wars. For the inhabitants it was both an occasion for festivity and a way of getting information about what happened in the battlefield. Yet the image given was selective. Bloody defeats and uneventful everyday life was replaced by spectacular victories and royal glory. Even though the rituals in the two countries were similar in some ways, there were also substantial differences. The propaganda formulated a narrative about what war actually was, and what role the rulers and their subjects should play. In the crisis of 1709 this narrative was profoundly challenged. The book investigates how war events were communicated to the inhabitants of France and Sweden in the seventeenth century by the Church, and especially through days of thanksgiving (called Te Deum in France).
"Using innovative digital humanities research yoked to a specially-built database of sources, Making a Living, Making a Difference revises many received opinions about the history of gender and work in Europe through analysis of the micro-patterns of early modern life."--Back cover.
For a long time agriculture and rural life were dismissed by many contemporaries as irrelevant or old-fashioned. Contrasted with cities as centers of intellectual debate and political decision-making, the countryside seemed to be becoming increasingly irrelevant. Today, politicians in many European countries are starting to understand that the neglect of the countryside has created grave problems. Similarly, historians are remembering that European history in the twentieth century was strongly influenced by problems connected to the production of food, access to natural resources, land rights, and the political representation and activism of rural populations. Hence, the handbook offers an o...
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Eighteenth-century Sweden was deeply involved in the process of globalisation: ships leaving Sweden’s central ports exported bar iron that would drive the Industrial Revolution, whilst arriving ships would bring not only exotic goods and commodities to Swedish consumers, but also new ideas and cultural practices with them. At the same time, Sweden was an agricultural country to a large extent governed by self-subsistence, and - for most - wealth was created within this structure. This volume brings together a group of scholars from a range of disciplinary backgrounds who seek to present a more nuanced and elaborated picture of the Swedish cosmopolitan eighteenth century. Together they paint a picture of Sweden that is more like the one eighteenth-century intellectuals imagined, and help to situate Sweden in histories of cosmopolitanism of the wider world.
This book presents expert analysis on how the remarkable rise of mass schooling was funded during the nineteenth century. Based on rich source materials from rural Swedish school districts, and drawing up evidence from schooling in countries including France, Germany, England and the U.S., Westberg examines the moral considerations that guided economic practices and sheds new light on how the advent of schooling did not only rest upon monies, but also on grains, firewood and cow fodder. Exploring school districts’ motives and economic culture, this book shows how schooling was neither primarily guided by frugal impulses nor motivated by a fear of the growing working classes. Instead, schoo...