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Springhill
  • Language: en
  • Pages: 284

Springhill

Long-awaited, this reprint of the history of one of Ulster’s most enchanting houses, Springhill near Moneymore, County Londonderry, will be an invaluable companion to those interested in the history of Mid-Ulster, the Plantation and Ulster families with Scottish origins. Now owned and managed by the National Trust, the house and grounds retain a unique and delightful atmosphere. It was home to ten generations of the Conyngham (later the Lenox-Conyngham) family, and their story is richly documented from the family’s own papers and told in a colourful narrative by the last chatelaine of the house, Mina. She was a formidable character in her own right and her tale gives a period insight into the self-confidence of the rural gentry class and their loyalties in early 20th-century Ulster. This new volume published by the Ulster Historical Foundation provides not only the original text but many new and excellent illustrations as well as a corrected family tree. These additions give a marvellously enhanced picture of this family home with its intact collections and wonderful setting close to the shores of Lough Neagh.

The Making of the Irish Protestant Ascendancy
  • Language: en
  • Pages: 242

The Making of the Irish Protestant Ascendancy

This title looks at the life and political career of William Conolly, a key figure in the establishment of the 18th-century Protestant ascendancy in Ireland.

Genealogies in the Library of Congress
  • Language: en
  • Pages: 978

Genealogies in the Library of Congress

Vol 1 905p Vol 2 961p.

Letters of Louis MacNeice
  • Language: en
  • Pages: 711

Letters of Louis MacNeice

Louis MacNeice is increasingly recognised as one of the greatest poets of the twentieth century, and his work has been a defining influence upon a generation of Irish poets that includes Derek Mahon, Michael Longley and Paul Muldoon. The Selected Letters is indispensable as a resource for an understanding of the intellectual culture of the mid-twentieth century. A Classics don, poet, playwright and globetrotting BBC producer, the medley and blend of MacNeice's cultural influences seems exemplary in its modernity. He kept up a significant correspondence with E. R. Dodds, Anthony Blunt and T. S. Eliot, to name but three prominent figures of the time. During his time at the BBC MacNeice witness...

The Presbyterians of Ulster, 1680-1730
  • Language: en
  • Pages: 274

The Presbyterians of Ulster, 1680-1730

A comprehensive survey and analysis of the Presbyterian community in its important formative period. The Presbyterian community in Ulster was created by waves of immigration, massively reinforced in the 1690s as Scots fled successive poor harvests and famine, and by 1700 Presbyterians formed the largest Protestant community in the north of Ireland. This book is a comprehensive survey and analysis of the Presbyterian community in this important formative period. It shows how the Presbyterians formed a highly organised, self-confident community which exercised a rigorous discipline over its members and had a well-developed intellectual life. It considers the various social groups within the co...

Life in an Irish Country House
  • Language: en
  • Pages: 296

Life in an Irish Country House

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Carson
  • Language: en
  • Pages: 316

Carson

  • Type: Book
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  • Published: 2006-09-15
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  • Publisher: A&C Black

Lawyer, statesman, creator of modern Nothern Ireland: Lewis sheds light on all aspects of Carson's controversial career.

Catalog of Copyright Entries
  • Language: en
  • Pages: 1422

Catalog of Copyright Entries

  • Type: Book
  • -
  • Published: 1939
  • -
  • Publisher: Unknown

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Feast and Famine
  • Language: en
  • Pages: 338

Feast and Famine

  • Type: Book
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  • Published: 2001-11-15
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  • Publisher: OUP Oxford

This book traces the history of food and famine in Ireland from the sixteenth to the early twentieth century. It looks at what people ate and drank, and how this changed over time. The authors explore the economic and social forces which lay behind these changes as well as the more personal motives of taste, preference, and acceptability. They analyze the reasons why the potato became a major component of the diet for so many people during the eighteenth century as well as the diets of the middling and upper classes. This is not, however, simply a social history of food but it is a nutritional one as well, and the authors go on to explore the connection between eating, health, and disease. They look at the relationship between the supply of food and the growth of the population and then finally, and unavoidably in any history of the Irish and food, the issue of famine, examining first its likelihood and then its dreadful reality when it actually occurred.

Country Life
  • Language: en
  • Pages: 428

Country Life

  • Type: Book
  • -
  • Published: 1996
  • -
  • Publisher: Unknown

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