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Perennial Biomass Crops for a Resource-Constrained World
This book presents a flavour of activities focussed on the need for sustainably produced biomass to support European strategic objectives for the developing bioeconomy. The chapters cover five broad topic areas relating to the use of perennial biomass crops in Europe. These are: ‘Bioenergy Resources from Perennial Crops in Europe’, ‘European Regional Examples for the Use of Perennial Crops for Bioenergy’, ‘Genotypic Selection of Perennial Biomass Crops for Crop Improvement’, ‘Ecophysiology of Perennial Biomass Crops’ and ‘Examples of End-Use of Perennial Biomass Crops’. Two major issues relating to the future use of biomass energy are the identification of the most suitab...
Sustainable Farmland Management
Examining the relationship between sustainability and farmland management in diffeing tempoarla spatial and production contexts - this book considers famrland multifuctionality, systems and sytemic thinking, the debates over information, knowledge and ethical aspects.
When Green Growth Is Not Enough
Is the pursuit of endless economic growth compatible with the deep reductions in greenhouse gas emissions required to avoid the worst extremes of climate change? In When Green Growth Is Not Enough, Anders Hayden analyzes the political battle between three competing approaches to this question and how it has played out in Canada and Britain. Defenders of the "business-as-usual" approach reject climate action as too costly and in conflict with economic growth, while downplaying the severity of climate change. Supporters of ecological modernization, or "green growth," on the other hand, aim to use technology and efficiency to delink economic expansion from emissions and find business opportunit...
Advances in Agronomy
Advances in Agronomy, Volume 144, the newest release in a serial that continues to be recognized as a leading reference and first-rate source for the latest research in agronomy presents new information on the following topics: An Important Tool with No Instruction Manual: A Review of Gypsum Use in Agriculture, Preventive Weed Management in Direct-Seeded Rice: Targeting the Weed Seedbank, Current Approaches and Future Trends in Compost Quality Criteria for Agronomic, Environmental and Human Health Benefits, and Grain Legume Production and Use in European Agricultural Systems. This highly regarded series contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied and comprehensively covered. - Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy - Features distinguished, well recognized authors from around the world - Builds upon this venerable and iconic review series - Covers an extensive variety and breadth of subject matter in the crop and soil sciences
Sustainable Diets
How can huge populations be fed healthily, equitably and affordably while maintaining the ecosystems on which life depends? The evidence of diet’s impact on public health and the environment has grown in recent decades, yet changing food supply, consumer habits and economic aspirations proves hard. This book explores what is meant by sustainable diets and why this has to be the goal for the Anthropocene, the current era in which human activities are driving the mismatch of humans and the planet. Food production and consumption are key drivers of transitions already underway, yet policy makers hesitate to reshape public eating habits and tackle the unsustainability of the global food system...
Organised Retailing and Agri-Business
This book examines the performance of organized retail chains supplying the agri-input and output services in terms of achieving their objective of utilising collective bargaining power in the marketing of their agricultural produce, integrating empirical experience from India and other selected developing countries. The scenario of marketing for agricultural products has been undergoing rapid changes with the rise of organised retailing (the Indian term for ‘supermarkets’), a process that is likely to accelerate in years to come, with India being on the threshold of a supermarket revolution. In fact, India is referred to as the ‘final frontier’ in the development of supermarkets. Th...
The Best Australian Science Writing 2013
Could the dodo make a comeback? What does science tell us about the sex in Fifty Shades of Grey? Is giving up meat really the greenest option? Can you use tweets to spot a psychopath? Do birds make art? What do the Cold War and climate science have in common? And can a psychologist interpret your farts? The Best Australian Science Writing 2013 brings together great writing about life and the universe, including contributions from poets and psychologists, comedians and climate commentators, neuroscientists and novelists, star-gazers and science journalists. With a foreword by superstar comedian, musician and self-confessed science-nerd, Tim Minchin, this provocative collection is chock-full of intrigue, curiosity and controversy. Read this. Your brain will love you for it.
History of Soybeans and Soyfoods in Missouri (1855-2022)
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Legumes in Cropping Systems
Based on contributions from members of the Legumes Future research consortium and complemented by articles from other research teams, this book provides a comprehensive overview of knowledge relevant to developing legume-supported cropping systems in Europe. It reflects the growing interest in using legumes to improve cropping and the current debate over the imbalance in European systems where the low use of legumes has caused concern in the agricultural policy community. This book supports informed debate and decision-making that addresses the associated challenges. Legumes in Cropping Systems presents current knowledge on this subject across 15 coordinated chapters. Each chapter addresses ...
