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A Mess of Greens
Combining the study of food culture with gender studies and using perspectives from historical, literary, environmental, and American studies, Elizabeth S. D. Engelhardt examines what southern women's choices about food tell us about race, class, gender, and social power. Shaken by the legacies of Reconstruction and the turmoil of the Jim Crow era, different races and classes came together in the kitchen, often as servants and mistresses but also as people with shared tastes and traditions. Generally focused on elite whites or poor blacks, southern foodways are often portrayed as stable and unchanging—even as an untroubled source of nostalgia. A Mess of Greens offers a different perspect...
The Tangled Roots of Feminism, Environmentalism, and Appalachian Literature
In this study, Elizabeth Engelhardt finds in the work of four women writers from Appalachia, the origins of what is recognized today as ecological feminism - a wide-reaching philosophy that values the connections between humans and non-humans and works for social and environmental justice.
Boardinghouse Women
In this innovative and insightful book, Elizabeth Engelhardt argues that modern American food, business, caretaking, politics, sex, travel, writing, and restaurants all owe a debt to boardinghouse women in the South. From the eighteenth century well into the twentieth, entrepreneurial women ran boardinghouses throughout the South; some also carried the institution to far-flung places like California, New York, and London. Owned and operated by Black, Jewish, Native American, and white women, rich and poor, immigrant and native-born, these lodgings were often hubs of business innovation and engines of financial independence for their owners. Within their walls, boardinghouse residents and owners developed the region's earliest printed cookbooks, created space for making music and writing literary works, formed ad hoc communities of support, tested boundaries of race and sexuality, and more. Engelhardt draws on a vast archive to recover boardinghouse women's stories, revealing what happened in the kitchens, bedrooms, hallways, back stairs, and front porches as well as behind closed doors—legacies still with us today.
The Larder
The Larder presents some of the most influential scholars in the discipline today, from established authorities such as Psyche Williams-Forson to emerging thinkers such as Rien T. Fertel, writing on subjects as varied as hunting, farming, and marketing, as well as examining restaurants, iconic dishes, and cookbooks.
Beyond Hill and Hollow
Annotation "The first book to focus exclusively on studies of Appalachia's women, Beyond Hill and Hollow: Original Readings in Appalachian Women's Studies is a pathbreaking collection that firmly establishes the field of Appalachian women's studies. Bringing together the work of historians, linguists, sociologists, social workers, performance artists, literary critics, theater scholars, and others, the collection portrays the diverse cultures of Appalachian women." "Appropriate both as a reference and as a classroom text, Beyond Hill and Hollow expands our understanding of Appalachian women's lives."--BOOK JACKET. Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
Smothered and Covered
A critical meditation of the iconic 24-7 roadside chain and its place in the southern imaginary Waffle House has long been touted as an icon of the American South. The restaurant’s consistent foregrounding as a resonant symbol of regional character proves relevant for understanding much about the people, events, and foodways shaping the sociopolitical contours of today’s Bible Belt. Whether approached as a comedic punchline on the Internet, television, and other popular media or elevated as a genuine touchstone of messy American modernity, Waffle House, its employees, and everyday clientele do much to transcend such one-dimensional characterizations, earning distinction in ways that regu...
The Lever of Riches
In a world of supercomputers, genetic engineering, and fiber optics, technological creativity is ever more the key to economic success. But why are some nations more creative than others, and why do some highly innovative societies--such as ancient China, or Britain in the industrial revolution--pass into stagnation? Beginning with a fascinating, concise history of technological progress, Mokyr sets the background for his analysis by tracing the major inventions and innovations that have transformed society since ancient Greece and Rome. What emerges from this survey is often surprising: the classical world, for instance, was largely barren of new technology, the relatively backward society ...
The Concise Oxford Companion to African American Literature
A breathtaking achievement, this Concise Companion is a suitable crown to the astonishing production in African American literature and criticism that has swept over American literary studies in the last two decades. It offers an enormous range of writers-from Sojourner Truth to Frederick Douglass, from Zora Neale Hurston to Ralph Ellison, and from Toni Morrison to August Wilson. It contains entries on major works (including synopses of novels), such as Harriet Jacobs's Incidents in the Life of a Slave Girl, Richard Wright's Native Son, and Lorraine Hansberry's A Raisin in the Sun. It also incorporates information on literary characters such as Bigger Thomas, Coffin Ed Johnson, Kunta Kinte, ...
Socialism before Sanders
The early years of the twentieth century are often thought of as socialism’s first heyday in the United States, when the Socialist Party won elections across the country and Eugene Debs ran for president from a prison cell, winning more than 900,000 votes. Less well-known is the socialist revival of the 1930s. Radicalized by the contradiction of crushing poverty and unimaginable wealth that existed side by side during the Great Depression, socialists built institutions, organized the unemployed, extended aid to the labor movement, developed local political movements, and built networks that would remain active in the struggle against injustice throughout the twentieth century. Jake Altman brings this overlooked moment in the history of the American left into focus, highlighting the leadership of women, the development of the Highlander Folk School and Soviet House, and the shift from revolutionary rhetoric to pragmatic reform by the close of the decade. As another socialist revival takes shape today, this book lays the groundwork for a more nuanced history of the movement in the United States.
Truffles and Trash
On a fragile planet with spreading food insecurity, food waste is a political and ethical problem. Examining the collaborative, sometimes scrappy institutional and community efforts to recuperate and redistribute food waste in Brussels, Belgium, Kelly Alexander reveals it is also an opportunity for new forms of sociality. Her study plays out across a diverse set of locations—including a food bank with ties to the EU, a social restaurant serving low-cost meals made from supermarket surplus by an emergent immigrant labor force, and a social inclusion program in an urban market with a "zero food waste" pop-up cafe. Alexander argues that these efforts, in concert with innovative policy, effect...
