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Risk of Dietary Hazardous Substances and Impact on Human Microbiota: Possible Role in Several Dysbiosis Phenotypes
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Green Chemistry in Agriculture and Food Production
Green chemistry is a vital subject playing a key role in environmental sustainability. Despite its importance, very little has been explored in the past years. This book is a comprehensive compilation of the methods, techniques and strategies used in green chemistry. The book highlights some critical aspects of green chemistry related to agriculture and food production. It has been put together for undergraduate, graduate, and postgraduate students. Each chapter has been cited with new and updated research discoveries to help the postgraduate, and doctorate students and researchers. I hope the presented book will be an important tool for students and researchers.
Chemical Contaminants and Residues in Food
Chemical Contaminants and Residues in Food, Second Edition is an invaluable tool for all industrial and academic researchers involved with food safety, from industry professionals responsible for producing safe food, to chemical analysts involved in testing the final products. This updated edition is expanded to cover the latest research and emerging issues, and has additional information useful for food safety testing. Written by an international team of expert contributors, this edition explores the entire food chain, acting as a roadmap for further research. - Includes expanded coverage on risk assessment and testing technologies - Presents fully updated chapters to provide the most up-to-date information in research on food chemical safety - Provides new information on hot topic areas, such as food additives, mycotoxins, nanomaterials and food contact materials
Plant Glycobiology – a sweet world of lectins, glycoproteins, glycolipids and glycans
Plants synthesize a wide variety of unique glycan structures which play essential roles during the life cycle of the plant. Being omnipresent throughout the plant kingdom, ranging from simple green algae to modern flowering plants, glycans contribute to many diverse processes. Glycans can function as structural components in the plant cell wall, assist in the folding of nascent proteins, act as signaling molecules in plant defense responses or (ER) stress pathways, or serve within the energy metabolism of a plant. In most cases, glycans are attached to other macromolecules to form so-called glycoconjugates (e.g. glycoproteins, proteoglycans and glycolipids), but they can also be present as f...
Complexe pijn
Het ervaren van chronische pijn en aanhoudende lichamelijke symptomen stelt je voor heel wat uitdagingen. Het blijkt geen eenvoudige weg om als ervaringsdeskundige, steunfiguur of zorgverlener te ontdekken welke wirwar aan factoren een positieve of negatieve impact hebben op het welzijn van de betrokkene. Deze interactieve gids beschrijft op een eenvoudige manier het complexe verhaal rond chronische pijn en andere aanhoudende lichamelijke symptomen. Aan de hand van laagdrempelige illustraties bouwen de gespreksplaten een brug tussen de laatste wetenschappelijke evidentie en jouw dagelijkse realiteit. Zo krijg ook jij toegang tot deze waardevolle info, onafhankelijk van je taal, sociale of culturele achtergrond. Concrete vragen en oefeningen dagen je verder uit jezelf beter te leren kennen en het heft in eigen handen te nemen. De materialen laten je als zorgverlener toe om op een gelijkwaardige manier met de zorgvrager in dialoog te treden. Ben je ervaringsdeskundige, dan kun je dankzij dit boek zelfstandig met je persoonlijk netwerk aan de slag.
Het Mirakelboek en de Stichtingsgeschiedenis van de Ninoofse Abdij
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MUZIEKCULTUUR TE AAIGEM
De geschiedenis van een dorpsfanfare, gesticht na de bevrijding in 1945, die uitgroeide tot Koninklijke Fanfare Nieuw Leven te Aaigem op heden, met grote invloed op het culturele en positieve leven van aaigem.
Emerging Freshwater Pollutants
Emerging Freshwater Pollutants: Analysis, Fate and Regulations comprises of 20 chapters, all written by leading experts. This book is written in the most practical terms and is easy to understand, with numerous helpful examples and case studies and can be used as a practical guide and important educational tool on issues concerning freshwater emerging pollutants. The organisation of the book exposes the reader in logical succession to the full range of complex scientific and management aspects of emerging freshwater pollutants in the developing world. The book recognises that water chemistry, emerging freshwater pollutants and management are inter-dependent disciplines. The book covers (i) t...
Treasury-Post Office Departments and Executive Office Appropriations for 1966
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Botanical Dietary Supplements:
This volume provides reviews and details of the quality, safety and efficacy for some of the top-selling botanicals worldwide, including black cohosh, chamomile, comfrey, echinacea, garlic, ginkgo, ginseng, kava, milk thistle, St John's wort and valerian. The work was written based on a systematic review of the scientific literature from 1975-2000.;Each review includes a brief introduction, a section on quality including a definition of the crude drug, geographical distribution, and a listing of the major chemical constituents. The safety and efficacy sections summarize the medical uses, pharmacology, contraindications, warnings, precautions, adverse reactions, dose and dosage forms. The safety and efficacy sections were written for a busy health-care professional, and should enable one to ascertain which clinical uses are supported by clinical data, without having to read through all the pharmacology. Each chapter is fully referenced, enabling the reader to access further information when necessary.
