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This white paper sets out proposals for a detailed programme of action to repair damage done to the environment in the past, and urges everyone to get involved in helping nature to flourish at all levels - from neighbourhoods to national parks. The plans are directly linked to the groundbreaking research in the National Ecosystem Assessment that showed the strong economic arguments for safeguarding and enhancing the natural environment. They also act on the recommendations of 'Making Space for Nature', a report into the state of England's wildlife sites, led by Professor John Lawton and published in September 2010, which showed that England's wildlife sites are fragmented and not able to res...
Charting Progress 2 is a comprehensive report on the state of the UK seas. It has been prepared by the UK Marine Monitoring and Assessment community which has over 40 member organisations. The report is based on a robust, peer-reviewed evidence base and describes progress made since the publication of Charting Progress (Defra, 2005). It provides key findings from UK marine research and monitoring and outlines the extent to which human uses, and also pressures, such as climate change, are having an impact on the habitats and the species in our seas. It indicates whether the environmental protection measures put in place over many years are working; and enables policy makers, planners and the ...
There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions. Part of the Global Kitchen series, this book takes readers on a food tour of Great Britain, covering everything from daily staples to holiday specialties. In addition to discovering Great Britain's long culinary history, you'll learn about recent trends, foreign influences, and contemporary food and dietary concerns, such as obesity and the impacts of climate change. Chapters are organized thematically, making it easy to focus in on particular courses or types of dishes. The main text is supplemented by sidebars that offer interesting bite-sized facts,...
This code (CoGAP) consolidates and updates the former three separate codes for water, soil and air. The publication offers practical interpretation of legislation and provides good advice on best practice; 'good agricultural practice' means a practice that minimises the risk of causing pollution while protecting natural resources and allowing economic agriculture to continue. It has been written by technical specialists from Defra and Natural England. All farm staff and contractors on the farm who handle, store, use, spread or dispose of any substances that could pollute water, soil or air should be aware of their responsibilities and know about the causes and results of pollution. They should know how and when to operate and maintain the equipment they use, and know what to do in an emergency. The CoGAP provides an important point of reference, based around the main operations that farmers, growers and land managers might undertake; the advice covers activities carried out in the field, but also management plans, farm infrastructure and waste management.
'Leisure and Recreation Management' is essential reading for anyone interested in exploring both the theory and the practicalities of managing leisure and recreational facilities.
For this new edition the book has been completely revised, bringing the subject up to date in line with recent developments. Key changes address issues surrounding government policy and public sector leisure provision, the National Lottery, global conditions such as the world economic climate and the European Union, and communication and travel advances. New content also covers: play, recreation, leisure and the needs of people leisure trends, planning and government the legacy of CCT and the introduction of Best Value management, training and operational aspect of Leisure & Recreation management Leisure and Recreation Management deals with the theory of leisure studies as well as the day-to-day practicalities of managing sport, leisure and recreation facilities, ensuring this book's continued success as a student textbook and a guide for the practitioner.
Bringing together contributions from leading researchers, this volume reflects on the political, institutional and social factors that have shaped the recent expansion of wind energy, and to consider what lessons this experience may provide for the future expansion of other renewable technologies.
Environment and Society explores ways to promote the behavioural shifts necessary for creating a 'sustainable society'. Through a critical approach to the links between sustainability, policy and citizen engagement, the book argues that sustainability policy needs to move towards a positive perspective, utilizing the well-known techniques of segmentation and social marketing. Such 'mainstreaming' of sustainable lifestyles is likely to be the only effective means of engaging the majority of citizens in the environmental debate, given the major influence of the consumer society on individual aspirations and beliefs. Comprised of three substantive elements, Environment and Society explores the context for behaviour change policy, the approaches adopted by politicians and academic researchers, and the application of such approaches using empirical data from two major research projects. The book is richly illustrated using both theoretical and empirical data and provides an excellent companion to all researchers interested in sustainable lifestyles.
UK farmers currently receive nearly [pound]3 billion a year in subsidies under the Common Agricultural Policy. However, CAP reforms agreed in June 2003 will mean a step-change in the way agricultural subsidies will be paid in the future, based on the concept of 'decoupling' which will break the link between production and subsidy, and will give farmers the opportunity to focus on consumer market demand. This report by the National Audit Office examines a range of issues involved in farm business development support in England and makes recommendations for improvements to the operation of existing schemes which run to 2006 and the next phase of schemes to run from 2007 to 2013. Issues discussed include: DEFRA's strategy for sustainable farming covering the food chain as a whole; development scheme take-up levels, budget spend, application and assessment procedures, impact and evaluation; business support needs including advice and training, and tailoring schemes to meet local needs; comparisons with rural development schemes in Wales and Northern Ireland, in a number of other countries in Europe, as well as in the United States, Canada and New Zealand