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Nanotechnology and Plant Disease Management explores the intersection of nanotechnology and agriculture. This book serves as a comprehensive exploration of the current state and future potential of nanoparticles in revolutionizing plant disease management within the realm of agriculture. This book elucidates the synthesis, characterization and judicious application of nanoparticles, providing a clear and accessible explanation of what nanomaterials are, how they are characterized, and their pivotal role in reshaping the plant disease management systems. It scrutinizes innovative strategies that influence the unique properties of nanoparticles to identify and monitor the presence of pathogens...
After the Second World War, in the 1950s and beyond, we embraced revolutionary emancipation of women, among other things, which led to an unprecedented sexual and cultural revolution, especially in the West. We discarded some of the old ways of doing things, and we opened the door to a brand-new and modern civilization in the 1960s, 1970s, and early 1980s. The sexual and cultural revolution led us to secularism, which challenged many draconian mores, including those in Muslim countries such as Pakistan, Malaysia, Turkey, Iran, Tunisia, and Morocco. That was when I published one of my books, Sociology of Religion: Changing Conceptions in the Structure of Islam. However, in relatively recent t...
Nematodes represent a unique challenge to agricultural research, in that they combine the potential for serious reductions in growth and yield in a wide range of crop plants, often with rather nonspecific and easily misdiagnosed symptoms. Development of the concept of pest management and their implementation have led to a greater appreciation of the need for a wide range of tactics for nematode control. The present book ``Nematode Management in Plants'' provides an authoritative review of many aspects of nematode control and progress in the field of nematode management programme. The volume contains eighteen articles covering application of cropping sequences, plant products and botani...
Religion and its effect on individuals in organizations is critical to understand as organizational behavior and culture are dependent upon individual employees. Evaluating the link between religion and organizations is important in today’s world in order to develop organizations and understand employee motivations, perspectives, and ideals. Further research into this link is needed to ensure organizations operate successfully and prosper. Religion and Its Impact on Organizational Behavior seeks to enhance the understanding of theories, concepts, procedures, and processes related to the impact and effect that religion has on the behavior of individuals in organizations. Covering a range of topics such as personality and religion, human perception of religion, and work-related attitudes, this book is ideal for practitioners, industry professionals, business owners, policymakers, researchers, academicians, instructors, and students.
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This book primarily focuses on microbial colonization, its role in plant growth and nutrient cycling, mycorrhizae, and providing an overview of phytospheric microorganisms in sustainable crop systems. Despite the advances made in the study of plant-microbe synergism, the relation between microbes and plant health in the context of food security, soil nutrient management, human and plant health is still largely unexplored. Addressing that gap, the book presents reviews and original research articles that highlight the latest discoveries in plant probiotics, their specificity, diversity and function. Additional sections addressing nutrient management, human health, and plant microbiome management to improve plant productivity round out the coverage.
This book focuses on food security in sustainable agriculture and nutrient management. The study of plant probiotic microbes’ synergism using existing techniques has greatly improved our grasp of the structure and functioning of the plant microbiome. However, the function of plant probiotic microbes and their relation to plants’ health in the context of food security, soil nutrient management, human and plant health are largely unexplored. Compared to human probiotics, diverse types and millions of microbiota inhabit plants, forming multifaceted and complicated ecological societies that stimulate plant growth and health through their combined metabolic activities. From the perspective of sustainable cropping systems, observing plant probiotics can provide insights on how to stimulate and maintain plant productivity, along with host stress tolerance and recycling of soil nutrients. This book combines reviews and original research articles to highlight the latest advances in plant probiotics, their specificity, diversity, function, as well as plant microbiome management to improve plant growth and productivity, nutrient management and human health.
Microbiomes and Plant Health: Panoply and Their Applications includes the most recent advances in phytobiome research. The book emphasizes the use of modern molecular tools such as smart delivery systems for microbiol inoculation, next-generation sequencing, and genome mapping. Chapters discuss a variety of applications and examples, including the sugarcane microbiome, rhizoengineering, nutrient recycling, sustainable agricultural practices and bio-potential of herbal medicinal plants. Written by a range of experts with real-world practical insights, this title is sure to be an essential read for plant and soil microbiologists, phytopathologists, agronomists, and researchers interested in sustainable forestry and agriculture practices. - Offers readers a one-stop resource on the topic of plant and soil microbiome and their applications in plant disease, sustainable agriculture, soil health and medicinal plants - Addresses the role of phytobiome to combat biotic and abiotic factors - Emphasizes the use of modern molecular tools such as smart delivery systems for microbial inoculation, next-generation sequencing and genome mapping
This comprehensive book offers a fascinating exploration of the dynamic relationships that exist between plants and fungi, shedding light on the latest advancements in research and opening a window into the remarkable potential of these partnerships. From mycorrhizal networks that enhance plant nutrient uptake to endophytic fungi that fortify plant defences and produce bioactive secondary metabolites of medicinal importance, this book unravels the multifaceted role that fungi play in shaping the health and resilience of plant ecosystems. Whether you're a seasoned mycologist, a curious botanist, or simply intrigued by the wonders of nature's collaborations, this book provides a captivating journey through the diverse realms of plant-fungi interactions, offering a glimpse into the promising prospects that these partnerships hold for the future exploration and application in areas ranging from sustainable agriculture to drug discovery, ecological restoration and beyond.
This book gives a comprehensive overview on the various aspects of Trichoderma, a filamentous fungus ubiquitously present in soil. Topics addressed are the biology, diversity, taxonomy, ecology, biotechnology and cultivation of Trichoderma, to just name a few. Basic as well as applied aspects are covered and a special focus is given on use of Trichoderma in agriculture and beyond. Trichoderma species are widely distributed throughout the world in soil, rotting plant material, and wood. Although they are often considered as a contaminants, Trichoderma species are also known for their ability to act as biocontrol agents against various plant pathogens and plant diseases, and also as biostimulants promoting plant growth. The contents of this book will be of particular interest to, agricultural scientists, biotechnologists, plant pathologists, mycologists, and microbiologists, students, extension workers, policy makers and other stakeholders.