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During the past decade, there has been tremendous progress in maize biotechnology. This volume provides an overview of our current knowledge of maize molecular genetics, how it is being used to improve the crop, and future possibilities for crop enhancement. Several chapters deal with genetically engineered traits that are currently, or soon will be, in commercial production. Technical approaches for introducing novel genes into the maize genome, the regeneration of plants from transformed cells, and the creation of transgenic lines for field production are covered. Further, the authors describe how molecular genetic techniques are being used to identify genes and characterize their function, and how these procedures are utilized to develop elite maize germplasm. Moreover, molecular biology and physiological studies of corn as a basis for the improvement of its nutritional and food-making properties are included. Finally, the growing use of corn as biomass for energy production is discussed.
Cotton Breeding and Biotechnology presents information on one of the most economically important crops of the world, cotton. This book contains chapters on the history of cotton; breeding approaches; technologies for increasing germination, crop growth and yield; and fiber quality issues. It emphasizes sustainable development in the cotton industry analysing the progress of breeding technologies under environmental adversity. The book explores the national and global status of cotton crop, including cotton production, possible impacts of climate change, and the vulnerability of cotton to pest infestations and disease attacks. Features Focuses on cotton breeding and biotechnology Proposes ideas, data, and strategies to mount breeding programs for enhancing cotton production Details strategies for cotton quality improvement against abiotic and biotic stresses Emphasizes the revival of cotton in Pakistan and South Asian region This book is useful to researchers, cotton breeders and growers, farmers, and the agriculture industry.
This volume summarises the lecture and poster sessions of a NATO advanced workshop held in Edinburgh, July 15th-19th, 1985. The workshop was held to bring together plant scientists of many different disciplines but who share a common interest in the regulatory role of calcium in plant development. Although this volume covers the formal proceedings, an equal length of time was devoted to discussion both in large and small groups. A little of the flavour of the directions and character of the discussions will be found in the final article by David Clarkson which was written to cover this other wise uncovered area of the workshop. The volume reflects much of the current excitement in the field of plant calcium research. Many of the participants are pioneers in their res pective areas and the extent to which the last five years has seen a drama tic unfolding, a complete inversion of the role of calcium from simple macro nutrient to major metabolic and developmental controller is recounted here. The material is new and much of it unpublished. In plant physiology, the eighties may yet be designated the decade of calcium.
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
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