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Super Suppers Cookbook
Fix it and freeze it--or enjoy it tonight! That's the philosophy of Judie Byrd, culinary expert and entrepreneur of Supper Suppers, one of the fastest growing meal assembly franchises in the country. in this cookbook, Judie shares her timesaving approach to meals with more than 180 easy, family-friendly recipes perfect for every schedule.
Food Jobs
Do you want to turn your passion for food into a career? Take a bite out of the food world with help from the experts in this first-of-its-kind What Color Is Your Parachute? for food related careers. Maybe you're considering culinary school, maybe you're about to graduate, or maybe you're looking for an exciting career change. How can you translate your zest for flavor into a satisfying profession? Should you become a chef or open a specialty foods shop, write cookbooks or try your hand at food styling? Culinary careers are as varied as they are fascinating—the only challenge is deciding which one is right for you. Filled with advice from food-world pros including luminaries such as Alice Waters, Chris Kimball, Betty Fussell and Darra Goldstein. Food Jobs will set you behind the stove of your dream career. Chalmers provides essential information for getting started including testimonials from the best in the field, like Bobby Flay, Todd English, Gordon Hamersly, Francois Payard, Danny Meyer, Anthony Bourdain, and more.
How to Make Any Occasion Special
Judie Byrd offers a wealth of creative entertainment ideas to spice up life in a jif--based on the belief that it's the simple personal touches that can turn ordinary moments into extraordinary memories.
Sweet Success
What's the recipe for success? Discover the ingredients in Sweet Success. It's filled with tasty morsels of business wisdom!
The Busy Woman's Guide to a Balanced Life
Here are quick and easy tips for managing the 10 most important areas of a woman's life: family, finances, friendship, health, hospitality, marriage, self, singles, spiritual life, and work.
