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A concise introductory text integrating biochemistry with physiology and cell biology and is aimed specifically at introductory health science students. Laura Batmanian, University of Sydney.
This unique collection shows what happens when one university takes on the challenge of developing the scholarship of teaching and learning with a view to enhancing students' learning experiences. Authors from the sciences, engineering, humanities and social sciences, and from the health sciences, demonstrate the research they have done to investigate their students' learning. The editors, Angela Brew and Judyth Sachs, have captured the intricacies of teaching and learning in different academic domains in this rich and varied collection. The book explores students' responses to contemporary art, to multicultural music and to architecture for the poor and dispossessed. It explores students' a...
In 2000, the Nobel Prize-winning chemist Paul J. Crutzen and marine-science specialist Eugene Stoermer coined the term “Anthropocene” based on the assumption that the global impacts of human activities during the last 300 years are so significant and far-reaching in scale that they lead to a new geological epoch. The Anthropocene is adopted to signify the epoch subsequent to the Holocene in which human actions are shaping the planet so profoundly that they are now acting as a geological force. In this era, human activity is the dominant influence on the environment, and all lives on earth. This is the age we are currently living in, though debates about precisely when it began continue t...
Biochemistry for Health Professionals is a concise introductory text integrating biochemistry with physiology and cell biology and is aimed specifically at introductory health science students. It assumes no prior knowledge and covers some molecular biology and chemistry basics. The text is accompanied by a wealth of resources for both students and instructors via the evolve platform. - Written specifically for Health science students with a focus on human biochemistry - Integrated biochemistry with physiological correlations - Highly illustrated with clinical examples to aid understanding - Online teaching and learning resources via Evolve: http://evolve.elsevier.com/AU/Batmanian/biochemistry/
Modern industrial agriculture is not sustainable because of its heavy reliance on petroleum, a non-renewable source of the energy used in farming, and because of pollution caused by petroleum products such as fertilizers and pesticides. A systems analysis of farming suggests that agriculture will be more sustainable when services of nature, such as nutrient recycling by soil micro-organisms and natural controls of insects, replace the services now provided by energy from petroleum. Examples are drawn from the Southeastern USA, but lessons learned can be applied worldwide.
The report offers a simple framework for policy analysis by identifying three forest types: frontiers and disputed lands; lands beyond the agricultural frontier; and, mosaic lands where forests and agriculture coexist. It collates geographic and economic information for each type that will help formulate poverty-reducing forest policy.