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It is easy to forget in our own day of cheap paperbacks and mega-bookstores that, until very recently, books were luxury items. Those who could not afford to buy had to borrow, share, obtain secondhand, inherit, or listen to others reading. This book examines how people acquired and read books from the sixteenth century to the present, focusing on the personal relationships between readers and the volumes they owned. Margaret Willes considers a selection of private and public libraries across the period—most of which have survived—showing the diversity of book owners and borrowers, from country-house aristocrats to modest farmers, from Regency ladies of leisure to working men and women. Exploring the collections of avid readers such as Samuel Pepys, Thomas Jefferson, Sir John Soane, Thomas Bewick, and Denis and Edna Healey, Margaret Willes also investigates the means by which books were sold, lending fascinating insights into the ways booksellers and publishers marketed their wares. For those who are interested in books and reading, and especially those who treasure books, this book and its bounty of illustrations will inform, entertain, and inspire.
Introduction: curiouser and curiouser -- 'The world do not grow old at all' -- Two worlds -- The decade of the diaries -- Prodigious revolutions -- 'Even private families are ... the best of governments' -- Private lives -- 'I do indulge myself a little the more in pleasure' -- Take nobody's word for it -- Pleasure above all things -- Hortulan affairs -- Exotic extravagances -- The affection which we have to books -- Epilogue: and so to bed -- Appendix: the true domestick intelligence
This magnificently illustrated people’s history celebrates the extraordinary feats of cultivation by the working class in Britain, even if the land they toiled, planted, and loved was not their own. Spanning more than four centuries, from the earliest records of the laboring classes in the country to today, Margaret Willes's research unearths lush gardens nurtured outside rough workers’ cottages and horticultural miracles performed in blackened yards, and reveals the ingenious, sometimes devious, methods employed by determined, obsessive, and eccentric workers to make their drab surroundings bloom. She also explores the stories of the great philanthropic industrialists who provided gardens for their workforces, the fashionable rich stealing the gardening ideas of the poor, alehouse syndicates and fierce rivalries between vegetable growers, flower-fanciers cultivating exotic blooms on their city windowsills, and the rich lore handed down from gardener to gardener through generations. This is a sumptuous record of the myriad ways in which the popular cultivation of plants, vegetables, and flowers has played—and continues to play—an integral role in everyday British life.
In the seventeenth century, even the most elaborate and fashionable gardens had areas set aside for growing herbs, fruit, vegetables and flowers for domestic use, while those of more modest establishments were vital to the survival of the household. This was also a period of exciting introductions of plants from overseas.Using manuscript household manuals, recipe books and printed herbals, this book takes the reader on a tour of the productive garden and of the various parts of the house - kitchens and service rooms, living rooms and bedrooms - to show how these plants were used for cooking and brewing, medicines and cosmetics, in the making and care of clothes, and finally to keep rooms fre...
When Falstaff calls upon the sky to rain potatoes in The Merry Wives of Windsor, he highlights the belief that the exotic vegetable, recently introduced to England from the Americas, was an aphrodisiac. In Romeo and Juliet, Lady Capulet calls for quinces to make pies for the marriage feast, knowing that the fragrant fruit was connected with weddings and fertility. Shakespeare's contemporaries would have been familiar with such ripe symbolism in part due to herbals, tomes filled with detailed botanical descriptions consulted to deepen knowledge of the plants of the day. A Shakespearean Botanical follows in the tradition of the medieval and Renaissance herbal, touring the Bard's remarkable kno...
The extraordinary story of St. Paul's Churchyard--the area of London that was a center of social and intellectual life for more than a millennium St. Paul's Cathedral stands at the heart of London, an enduring symbol of the city. Less well known is the neighborhood at its base that hummed with life for over a thousand years, becoming a theater for debate and protest, knowledge and gossip. For the first time Margaret Willes tells the full story of the area. She explores the dramatic religious debates at Paul's Cross, the bookshops where Shakespeare came in search of inspiration, and the theater where boy actors performed plays by leading dramatists. After the Great Fire of 1666, the Churchyard became the center of the English literary world, its bookshops nestling among establishments offering luxury goods. This remarkable community came to an abrupt end with the Blitz. First the soaring spire of Old St. Paul's and then Wren's splendid Baroque dome had dominated the area, but now the vibrant secular society that had lived in their shadow was no more.
Looks at the Indians who survived the invasion of white settlers during the nineteenth century and integrated their lives into white society while managing to maintain their own culture
These full-colour photographs show how the use of the rooms in National Trust houses have changed over the centuries and in so doing highlight the charms of a number of Britain's finest medieval, Georgian and Victorian properties.
'Roderick Floud's ground-breaking study of the history, money, places and personalities involved in British gardens over the past 350 years gives fascinating insight into why gardening is part of this country's soul.' Michael Heseltine, Deputy Prime Minister (1996-1997) 'Thousands of books have been written about the history of British gardens but Roderick Floud, one of Britain's most distinguished economic historians, asks new and important questions: how much did gardens cost to build and maintain, and where did the money come from? Superbly researched, it is full of information which will surprise both economists and gardeners. The book is fun as well as edifying: Floud shows us gardens g...