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Ottaviano Petrucci
  • Language: en
  • Pages: 1294

Ottaviano Petrucci

The innovative work in design, typography, and content of music printer and publisher Ottaviano Petrucci (1446-1539) became the standard by which all following printers measured themselves. He created the defining moment when Italy took the lead in book printing in the Renaissance.This book is a bibliographic study of the output of the Petrucci presses, laying emphasis on the professional career of Petrucci. It includes a detailed study of technique and house-style, examining the market forces that drove Petrucci's publishing decisions, and provides a detailed catalogue of editions and copies.Stanley Boorman has made a study of the output of Petrucci's presses for 25 years. This long-awaited contribution to the field of bibliography will have an audience both in music and in rare book bibliography.

Summary of Dr. Kellyann Petrucci's Dr. Kellyann's Bone Broth Diet
  • Language: en
  • Pages: 50

Summary of Dr. Kellyann Petrucci's Dr. Kellyann's Bone Broth Diet

Please note: This is a companion version & not the original book. Sample Book Insights: #1 Bone broth is not just broth and not just soup. It is a concentrated healing food that strips weight off your body and takes years off your age. When you combine the power of bone broth mini-fasts with a core diet of fat-burning foods, you will lose pounds like crazy. #2 Fasting is the quickest way to jump-start weight loss, and it optimizes your hormones. It makes your levels of insulin drop and your levels of glucagon rise, which helps you burn fat. It also makes your body clean itself, removing old, tired cells that can’t burn energy efficiently. #3 Bone broth is a sin-free, calorie-free, and nutrient-dense food that fills you up without adding pounds. It detoxifies your body, heals your gut, and heals your joints. It’s anti-inflammatory and helps fight off infection. #4 The reason people get fat is because they’re following doctors’ orders and eating lots of high-carb foods like bread, yogurt, cereal, and pasta. They’re also eating lots of soy, which is a hormone disruptor that may cause their thyroid to become underactive.

Summary of Dr. Kellyann Petrucci's Dr. Kellyann's Bone Broth Diet
  • Language: en
  • Pages: 50

Summary of Dr. Kellyann Petrucci's Dr. Kellyann's Bone Broth Diet

Please note: This is a companion version & not the original book. Book Preview: #1 Bone broth is not just broth and not just soup. It is a concentrated healing food that strips weight off your body and takes years off your age. When you combine the power of bone broth minifasts with a core diet of fatburning foods, you will lose pounds like crazy. #2 Fasting is the quickest way to jumpstart weight loss, and it optimizes your hormones. It makes your levels of insulin drop and your levels of glucagon rise, which helps you burn fat. It also makes your body clean itself, removing old, tired cells that can’t burn energy efficiently. #3 Bone broth is a sinfree, caloriefree, and nutrientdense food that fills you up without adding pounds. It detoxifies your body, heals your gut, and heals your joints. It’s antiinflammatory and helps fight off infection. #4 The reason people get fat is because they’re following doctors’ orders and eating lots of highcarb foods like bread, yogurt, cereal, and pasta. They’re also eating lots of soy, which is a hormone disruptor that may cause their thyroid to become underactive.

French Music in the Early Sixteenth Century
  • Language: en
  • Pages: 920

French Music in the Early Sixteenth Century

A description, reconstruction and discussion of the repertory of an exceptional musical source, the French manuscript made at Lyons c. 1520-1525 as the private collection of a music copyist. The book contains 280 compositions, sacred and secular, from the period 1450-1524 with Loyset, Compère, Alexander Agricola, Antoine de Févin, Claudin de Sermisy and Clément Janequin as the prominent composers. Besides discussing the many-faceted repertory, the book studies the circulation of music in the early sixteenth century and the relationships between popular songs and courtly chansons and between provincial music and the music of the musical centres. -- The manuscript has been in the Royal Library of Copenhagen since 1921. This is the first comprehensive study of it.

Siena
  • Language: en
  • Pages: 324

Siena

Weaving together social, political, economic and architectural history, this book explores the role of key patrons in Siena's urban projects, including Pope Pius II Piccolomini and his family, and the quasi-despot Pandolfo Petrucci.

Music and Riddle Culture in the Renaissance
  • Language: en
  • Pages: 545

Music and Riddle Culture in the Renaissance

  • Categories: Art

The culture of the enigmatic from Classical Antiquity to the Renaissance -- Devising musical riddles in the Renaissance -- The reception of the enigmatic in music theory -- Riddles visualised.

Iter Italicum
  • Language: en
  • Pages: 594

Iter Italicum

  • Type: Book
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  • Published: 1963
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  • Publisher: BRILL

A cumulative index to the "Iter Italicum" volumes 1-6, encompassing the indexes previously published to the individual volumes. Reorganised for ease of use, this invaluable aid to users of Kristeller's monumental work will greatly facilitate access to the huge amount of information found here.

Making Publics in Early Modern Europe
  • Language: en
  • Pages: 297

Making Publics in Early Modern Europe

  • Type: Book
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  • Published: 2011-07-21
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  • Publisher: Routledge

The book looks at how people, things, and new forms of knowledge created "publics" in early modern Europe, and how publics changed the shape of early modern society. The focus is on what the authors call "making publics" — the active creation of new forms of association that allowed people to connect with others in ways not rooted in family, rank or vocation, but rather founded in voluntary groupings built on the shared interests, tastes, commitments, and desires of individuals. By creating new forms of association, cultural producers and consumers challenged dominant ideas about just who could be a public person, greatly expanded the resources of public life for ordinary people in their own time, and developed ideas and practices that have helped create the political culture of modernity. Coming from a number of disciplines including literary and cultural studies, art history, history of religion, history of science, and musicology, the contributors develop analyses of a range of cases of early modern public-making that together demonstrate the rich inventiveness and formative social power of artistic and intellectual publication in this period.

Petrucci's Harmonice Musices Odhecaton A
  • Language: en
  • Pages: 456

Petrucci's Harmonice Musices Odhecaton A

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Studies in the Printing, Publishing and Performance of Music in the 16th Century
  • Language: en
  • Pages: 330

Studies in the Printing, Publishing and Performance of Music in the 16th Century

The emergence of music printing and publishing in the early 16th century radically changed how music was circulated, and how the musical source (printed or manuscript) was perceived, and used in performance. This series of close studies of the structure and content of 16th-century and early 17th-century editions (and some manuscripts) of music draws conclusions in a number of areas - printing techniques for music; the habits of different type-setters and scribes, and their view of performing practice; publishers' approaches to the musical market and its abilities and interests; apparent changes of plan in preparing editions; questions of authorship; evidence in editions and manuscripts for interpreting different levels of notation; ways in which scribes could influence performers' decisions, and others by which composers could exploit unusual sonorities.