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Direito da moda
  • Language: pt-BR
  • Pages: 272

Direito da moda

  • Categories: Law
  • Type: Book
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  • Published: 2024-11-19
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  • Publisher: Editora CRV

O livro "Direito da Moda – Jurisprudências no Direito Brasileiro" é uma ferramenta indispensável para advogados atuantes nesse ramo específico e demais profissionais e estudantes que almejam se aprofundar na área. Apresenta um compilado de jurisprudências brasileiras que foram interpretadas por seus autores, demonstrando como os tribunais vêm apreciando diversas temáticas relacionadas a esta área de atuação, possibilitando uma compreensão mais ampla e profunda das questões legais envolvendo a moda e permitindo uma atuação mais eficaz e segura nesse mercado cada vez mais dinâmico e desafiador. As jurisprudências são de suma importância, pois evidenciam as decisões judiciais passadas que podem servir de base para casos futuros, por isso a obra se destaca como um guia para aqueles que buscam se sobressair no campo do Direito da Moda.

Feline Endocrinology
  • Language: en
  • Pages: 646

Feline Endocrinology

  • Type: Book
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  • Published: 2019
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  • Publisher: Unknown

description not available right now.

Foodborne Pathogens
  • Language: en
  • Pages: 653

Foodborne Pathogens

  • Type: Book
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  • Published: 2017-06-14
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  • Publisher: Springer

Foodborne illnesses continue to be a major public health concern. All members of a particular bacterial genera (e.g., Salmonella, Campylobacter) or species (e.g., Listeria monocytogenes, Cronobacter sakazakii) are often treated by public health and regulatory agencies as being equally pathogenic; however, this is not necessarily true and is an overly conservative approach to ensuring the safety of foods. Even within species, virulence factors vary to the point that some isolates may be highly virulent, whereas others may rarely, if ever, cause disease in humans. Hence, many food safety scientists have concluded that a more appropriate characterization of bacterial isolates for public health ...

Gums, Resins and Latexes of Plant Origin
  • Language: en
  • Pages: 909

Gums, Resins and Latexes of Plant Origin

This reference book provides a comprehensive overview of natural gums, resins, and latexes of plants with a focus on their chemistry, biological activities, and practical uses. The content is divided into five main sections each of which contains chapters contributed from valuable experts in their field. Naturally occuring plant products have quite diverse applications in many different industries. The book aims to highlight the important aspects of plant-based gums, resins and latexes as well as provide a strategic framework for further research and development activities on these bioproducts. It will appeal to a broad audience such as biologists, pharmacologists, pharmacists, food technologists and medical practitioners. It is also a useful resource for research investigators of the healthcare industry, academia and students of biomedical sciences.

Girls & Sex - Navigating the Complicated New Landscape
  • Language: en
  • Pages: 212

Girls & Sex - Navigating the Complicated New Landscape

'If you're going to talk about women in the 21st century, you MUST read Peggy Orenstein's Girls & Sex.' - CAITLIN MORAN, author of How to Be a Woman *TIME Top 10 non-fiction books of 2016* *Amazon Best Non-fiction of 2016* A generation gap has emerged between parents and their daughters. Mothers and fathers have little idea about the pressures and expectations they face or how they feel about them. Drawing on in-depth interviews with young women and a wide range of psychologists and experts, renowned journalist and bestselling author Peggy Orenstein goes where most others fear to tread, pulling back the curtain on the hidden truths and hard lessons of girls’ sex lives in the modern world.

Microbial Safety of Fresh Produce
  • Language: en
  • Pages: 465

Microbial Safety of Fresh Produce

Microbial Safety of Fresh Produce covers all aspects of produce safety including pathogen ecology, agro-management, pre-harvest and post-harvest interventions, and adverse economic impacts of outbreaks. This most recent edition to the IFT Press book series examines the current state of the problems associated with fresh produce by reviewing the recent, high-profile outbreaks associated with fresh-produce, including the possible internalization of pathogens by plant tissues, and understanding how human pathogens survive and multiply in water, soils, and fresh fruits and vegetables.

DSEK
  • Language: en
  • Pages: 228

DSEK

"DSEK: What You Need to Know About Endothelial Keratoplasty provides a comprehensive background of EK, where it is today, and where it is headed in the future. Francis W. Price, MD. who was the first to complete DSEK in the United States, along with Marianne Price, PhD, have designed this text to offer a special emphasis on how to perform surgeries along with preventing and managing complications. In addition, a diverse group of contributing authors provides a wide array of insights and tips for better patient outcomes."--BOOK JACKET.

Open Source Systems
  • Language: en
  • Pages: 87

Open Source Systems

This book constitutes the refereed proceedings of the 17th IFIP WG 2.13 International Conference on Open Source Systems, OSS 2021, held virtually in May 2021. The 4 full papers and 3 short papers presented were carefully reviewed and selected from 23 submissions. The papers cover a wide range of topics in the field of free/libre open source software (FLOSS) and discuss theories, practices, experiences, and tools on development and applications of OSS systems, with a specific focus on two aspects:(a) the development of open source systems and the underlying technical, social, and economic issue, (b) the adoption of OSS solutions and the implications of such adoption both in the public and in the private sector.

From Novice to Expert
  • Language: en
  • Pages: 259

From Novice to Expert

  • Type: Book
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  • Published: 1984-01-01
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  • Publisher: Unknown

description not available right now.