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Nordic Nutrition Recommendations 2023
  • Language: en
  • Pages: 388

Nordic Nutrition Recommendations 2023

Available online: https://pub.norden.org/nord2023-003/ The Nordic Nutrition Recommendations (NNR) constitute the scientific basis for national dietary guidelines and nutrient recommendations in the Nordic and Baltic countries. The NNR2023 is the result of five years of work of several hundred researchers and experts, in the Nordic cooperation’s biggest and most globally spread project. This sixth edition of the NNR gives, for the first time ever, recommendations not only about what food is good for our health, but also what is good for the environment. In addition, dietary reference values for nutrients have been updated, many nutrients have received reference values for the first time, and many more food groups have been analysed than in previous editions – turning NNR2023 into the most comprehensive NNR to date. In short, the NNR2023 recommends: A predominantly plant-based diet high in vegetables, fruits, berries, pulses, potatoes and whole grains. Ample intake of fish and nuts. Moderate intake of low-fat dairy products. Limited intake of red meat and poultry. Minimal intake of processed meat, alcohol, and processed foods containing high amounts of fats, salt and sugar.

The Dual Risk Approach in Nutrition: Present and future perspectives and challenges
  • Language: en
  • Pages: 56

The Dual Risk Approach in Nutrition: Present and future perspectives and challenges

This report summarizes a Nordic symposium on the current use and challenges in applying a dual risk assessment approach in the setting of nutrition recommendations. The symposium is timed with respect to the forthcoming update of the Nordic Nutrition Recommendations (NNR). At the symposium invited experts addressed the methodological framework for the dual risk approach for setting nutrition recommendations, including the terminologies and the criteria for the assessment. Case studies were presented to underline some of the specific current Nordic challenges, including use of supplements. Especially, the lack of data for risk assessment in nutrition was addressed with examples on extrapolations to subgroups such as children and the elderly and to energy and protein. Also, the development of nutrition risk assessment using nutrient intakes and chronic disease endpoints was addressed.

Science and Democracy
  • Language: en
  • Pages: 183

Science and Democracy

  • Type: Book
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  • Published: 2023-09-29
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  • Publisher: Policy Press

This accessible book introduces students to perspectives from the field of science and technology studies. Putting forward the thesis that science and democracy share important characteristics, it shows how authority cannot be taken for granted and must continuously be reproduced and confirmed by others. At a time when fundamental scientific and democratic values are being threatened by sceptics and populist arguments, an understanding of the relationship between them is much needed. This is an invaluable resource for all who are interested in the role of scientific knowledge in governance, societal developments and the implications for democracy, concerned publics and citizen engagement.

Ett är hos F. Bremer. Öfversättning af T. Hammarsköld
  • Language: sv
  • Pages: 230

Ett är hos F. Bremer. Öfversättning af T. Hammarsköld

  • Type: Book
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  • Published: 1867
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  • Publisher: Unknown

description not available right now.

Management of Salivary Gland Lesions
  • Language: en
  • Pages: 342

Management of Salivary Gland Lesions

  • Type: Book
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  • Published: 1992
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  • Publisher: Unknown

description not available right now.

Annual Catalogue
  • Language: en
  • Pages: 68

Annual Catalogue

  • Type: Book
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  • Published: 1922
  • -
  • Publisher: Unknown

description not available right now.

Cancer of the Face and Mouth
  • Language: en
  • Pages: 632

Cancer of the Face and Mouth

  • Type: Book
  • -
  • Published: 1986
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  • Publisher: Unknown

description not available right now.

Otolaryngology--head and Neck Surgery: Salivary glands, oral cavity
  • Language: en
  • Pages: 928

Otolaryngology--head and Neck Surgery: Salivary glands, oral cavity

  • Type: Book
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  • Published: 1986
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  • Publisher: Unknown

description not available right now.

Imaging of Head and Neck Cancer
  • Language: en
  • Pages: 240

Imaging of Head and Neck Cancer

This concise integrated handbook looks at all available imaging methods for head and neck cancer, highlighting the strengths and weaknesses of each method. The information is provided in a clinical context and will guide radiologists as to the information the clinician actually needs when managing a patient with head and neck cancer. It will also provide the clinician with the advantages and limitations of imaging. The text therefore deals with Ultrasound, CT and MRI. The initial chapters aim to give the reader a core knowledge, which can be used in imaging by the various methods described. The subsequent chapters are directed towards clinical problems and deal with the common cancers in a logical order.

Radiation Therapy of Head and Neck Cancer
  • Language: en
  • Pages: 399

Radiation Therapy of Head and Neck Cancer

The contemporary management of patients with cancers of the head and neck is under careful scrutiny and major changes are being introduced in order to improve the potenti al not only for long-term control but also for less in the way of disfiguring and distres sing complications associated with the treatment programs. In 1988, the American Cancer Society estimates that there will be 42400 new cases of malignant tumors of the head and neck diagnosed with 12 850 deaths. In general, the prognosis for patients with malignant tumors of the head and neck re gion depends upon the site of origin, the local and regional extent of the tumor, the Kar nofsky status of the patient as well as the patient'...